DAILY MENU - FIXED PRICE SYSTEM
€ 12,00 + € 1,50 (Bread Service)
Drinks excluded

FIRST COURSES
Our first courses
€ 5,00

Lasagne della Rotta (Baked Pasta)

Ravioli “Piemonte” alle Erbette e Caprino (Ravioli with Herbs and Cheese)

Rotelle di Semolino in Salsa al Tartufo con Verdurine

 (Semolina Gnocchi with Truffle sauce and Vegetables)

Penne alla Diavola (Short Pasta with Red Hot Chilli Pepper Sauce)

Tagliatelle alla Carbonara di Mare (Nuddles- Eggs Pasta-with Seafood Sauce)

Insalata di Riso con Melone e Ananas (Chief’s Rice Salad)

Minestrone tiepido (WarmVegetables Soup)

SECOND COURSES
Our second courses
€ 7,00

Filetto di Trota di Fiume prezzemolata (Trout Fillet with Persil Oil and Lemon)

Bis di Pesce alla Graticola (Two Fish Fillets on the grill)

Bresaola di Leccia con Finocchi affettati e Rucola (Fish slic. with Raw Fennels and Rocket)

(B) Scaloppa di Manzo con Asparagi(Beef Escalope with Asparagus)

Milanesine di Tacchino alla Parmigiana(Breaded Cutlet with Tomato Sauce)

Cappello di Vitellone arrosto con Spremuta d’Uva (Roast Veal slices with Wine)

Frittata dell’Ortolano (Fried Eggs with Vegetable)

Filetto di Persico in Carpione (Perch Fillet in Vinegar Sauce)

 Carne Cruda di Torello alla Tartara (Raw Cow Meat)

Vitello Tonnato  (Veal Slices In Tuna Sauce)

Insalatona della Cuoca (Big Salad with Eggs, Tuna and Olives)

Roast Beef con Insalata Russa (Roast Beef with Vegetable Salad)

Prosciutto e Melone (Ham and Melon)

GARNISHES-VEGETABLES
Our garnishes-vegetables
€ 3,50

Patate al Giorno(Roast Potatoes)

Insalata Verde o Mista (Green or Mixed Salad)

Rape Rosse (Beetroots)  Fagioli al naturale o con Cipolla

(Natural Brown Beans with Onions)

Finocchi affettati con Groviera (Raw Fennels with Cheese)

Peperonata (Stewed Peppers)   Verdure bollite (Steamed Vegetables Selection)

Patate al Forno (Roast Potatoes)

Insalata Verde o Mista (Green or Mixed Salad)

Barbabietole Rosse (Beetroots)    Fagioli con Cipolla (Brown Beans with Onions)

Finocchi dorati (Roasted Fennels)

Peperonata (Stewed mixed Vegetables)

Verdure miste al Vapore (Boiled Vegetables)