DAILY MENU - FIXED PRICE SYSTEM
€ 12,00 + € 1,50 (Bread Service)
Drinks excluded

FIRST COURSES
Our first courses
€ 5,00

Fettuccine al Sugo di Spada e Salmone (Noodles with Seafood Sauce)

Maccheroncini al Ragù  (Maccheroni with Bolognese sauce)

Lasagne Classiche (Baked Pasta)

Ravioloni Erbette e Fontina al Sugo casereccio-(Meatless Raviolis)

Minestrone di Pasta e Fagioli - (Pasta and Bean Soup)

Melanzane alla Parmigiana - (Parmesan Aubergines )

SECOND COURSES
Our second courses
€ 7,00

Trancio di Orata alla Mugnaia-(Gilthead fillet meuniere)

Cotoletta alla Milanese- (Breaded Cutlet)

Roast Beef con Insalata Russa –(Cold Roast Beef with Russian Salad)

Costatina di Manzo- (Beef Steak)

Carne Cruda al Carpaccio con Rucola e Grana

(Raw cow meat with Rocket and Cheese)

Salsiccia con Cipolle e Fette di Polenta

(Sausage with Onion and Polenta Slices)

Insalatona con Tonno e Formaggi-(Big Salad with Tuna and Cheese)

Vitello Tonnato “Piemonte Antico”-(Veal Slices in Tuna Sauce)

Carpione di Sarde con Verdurine -(Sardines marinated with Vegetables)

GARNISHES-VEGETABLES
Our garnishes-vegetables
€ 3,50

Insalata Verde o Mista-(Green or Mixed Salad)

Finocchi affettati con Groviera- (Fennel salad with Slices of Cheese)

Patate Arrosto- (Roast Potatoes)

Fagioli Borlotti al naturale o con Cipolla-(Brown Beans also with Onion)

Verdura Mista al Vapore-(Boiled mixed Vegetables)

Peperonata-(Stewed Pepper Selection)